PARKnSHOP is committed to eradicating commodity-driven deforestation and collaborating with reputable suppliers and organisations to advance responsible forest management in the production of palm oil, soy, and beef by 2030.

Our commitment extends to sourcing deforestation-free beef and soy-based Own Brand products, ensuring that no forest areas are cleared or converted for livestock raising for meat production.

Presently, we offer a wide selection of over 60 plant-based meat alternatives (excluding soy milk and bean curd ranges). As part of our community pledge, "Eat Better. Live Better!", and in response to the growing demand from vegan, vegetarian, and flexitarian customers, PARKnSHOP has established a goal to triple our offerings of plant-based alternatives to meat and dairy by 2030. We have also served as a launchpad for plant-based innovations, including products like IMPOSSIBLE Products.

In line with PARKnSHOP's commitment to helping our customers "Eat Better, Live Better," it's crucial that we offer eggs that cater to diverse preferences. Our selection includes eggs laid by hens raised on different feeds, including organic eggs, and in various environments, such as cages, barns, and free-range settings.

Currently, approximately 98% of PARKnSHOP stores provide cage-free shell egg options. We are dedicated to extending these cage-free shell egg choices to all our stores, reaching 100% by 2026, in order to provide our customers with a wider range of egg choices.

Our customers play a vital role in this commitment, as each sustainable purchase they make propels PARKnSHOP forward in offering more sustainable options in the future.

With over 90% of global fish stocks in critical decline, as highlighted by WWF-Hong Kong, we are mindful of the urgency of pivoting toward a more sustainable future. ParknShop is one of the founding members of the WWF-Hong Kong Sustainable Seafood Business Membership Program since 2022 and was recognized in 2021 as one of the leading Hong Kong retailers for its efforts in sustainability and traceability.

We are committed to protecting our marine environment and biodiversity. We have pledged to adhere to WWF-Hong Kong's "No Shark Fin Corporate Pledge." An active monitoring system is in place to track threatened species within our supply chain. As a result of the discovery of the threatened statuses of Japanese eel and golden threadfin bream, we have ceased promoting these products in our stores.

All our sourcing partners are encouraged to comply with the rigorous standards set by Marine Stewardship Council (MSC), Aquaculture Stewardship Council (ASC) and WWF. In addition to this initiative, we are committed to zero tolerance of harmful chemicals and testing, including antibiotics, as part of our unwavering principles.